Antibacterial activity of Lactobacillus delbreukii subspecies bulgaricus isolated from Zabady

Faculty	Science	Year:	2014
Type of Publication:	ZU Hosted	Pages:	264 -271
Authors:	Gamal abdelaziz abdelhamid Staff Zu Site Abstract In Staff Site
Journal:	Life Science journal Life Science journal	Volume:	11

Keywords :	Antibacterial activity , Lactobacillus delbreukii subspecies bulgaricus
Abstract:	Lactic acid bacteria are used recently as probiotics and as protective cultures in fermented food products. This is due to their ability to produce proteinacous antimicrobial agents, lactic acid and diacetyle. The prime objective of thi

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