Prevalence of Yersinia enterocolitica in raw and pasteurized milk in Sharkia Governorate

Faculty Veterinary Medicine Year: 2010
Type of Publication: ZU Hosted Pages:
Authors:
Esmat Ibrahim Alsaid
Journal: 10 th Sci. Vet. Med. Zag. , Conference 10 th Sci. Vet. Med. Zag. , Conference Volume:
Keywords : Prevalence , Yersinia enterocolitica , , , pasteurized milk , Sharkia    
Abstract:
A survey was conducted to determine the microbiological quality of examined milk samples regarding the prevalence and the virulence of Yersinia species. One hundred and sixty random raw(85) and pasteurized (75) samples were collected from d
    
     
 
       

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  • Esmat Ibrahim Alsaid, "حيوية ميكروب الايشيريشيا كولاي والمكور العنقودي الذهبي في اللبن الرايب", 10th Sci. Vet. Med. Zag. , Conference (10-13 Feb. 2010) Luxor., 2010 More
  • Esmat Ibrahim Alsaid, "Assessment of a regulatory sanitization process in Egyptian dairy plants in regard to the adherence of some food-borne pathogens and their biofilms", elsevier, 2012 More
  • Esmat Ibrahim Alsaid, "Prevalence of Ochratoxin in small and large scale produced roomy cheese in Sharkia Governorate", World Rural Observation, 2012 More
  • Esmat Ibrahim Alsaid, "Heavy metals residues and trace elements in milk powder marketed in Dakahlia Governorate", International Food research Journal, 2013 More
  • Esmat Ibrahim Alsaid, "Prevalence of some trace and toxic elements in raw and sterilized cow's milk", Journal of American science, 2012 More

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