L-methioninase production by Aspergillus flavipes under solid-state fermentation

Faculty Science Year: 2009
Type of Publication: ZU Hosted Pages: 331-341
Authors:
Journal: Journal of Basic Microbiology Wiley-VCH Verlag GmbH and Co. KGaA, Weinheim Volume: 49
Keywords : L-methioninase production , Aspergillus flavipes under solid-state fermentation    
Abstract:
Solid-state fermentation was carried out for the production of extra-cellular L-methioninase by Aspergillus flavipes (Bain and Sart.) using nine agro-industrial residues, namely wheat bran, rice bran, wheat flour, coconut seeds, cotton se
   
     
 
       

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